Artisan Bread Flour

Hayden Flour Mills Verified independent store

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Your quest for the perfect loaf starts here. Our Artisan Bread Flour pairs stone milled Rouge de Bordeaux, a heritage wheat, with unbleached, unenriched bread flour for sourdough a nd yeast loaves that taste like the grain they came from. Don't waste another day on boring, lackluster flour - grab a bag from Hayden Flour Mills and discover the flavor and aroma of single origin heritage grains. Protein: 12.1%Moisture: 10.4% Arizona Grown | Stone Milled We’re committed to bringing you unbleached, unenriched, unbromated bread flour, so what’s in the bag is just wheat. Show more