Scrappy’s Bitters Hand-crafted in small batches from Seattle, WA, Scrappy’s Bitters was born out of a bartender’s pursuit: to make bitters better than ever. Each bottle reflects a commitment to purity, depth, and thoughtful flavor, using only the finest herbs, hand-zested citrus, and botanical extractions. No artificial additives — free of extracts, dyes, chemicals, or artificial flavors Flavor-forward & balanced — the goal is a bold, “truer” flavor profile that plays well in cocktails but still enhances subtle notes. Versatility across styles — whether you’re crafting a classic cocktail or experimenting with modern mixes, Scrappy’s varieties span citrus, aromatic, herbal, and spice-led blends. Signature Varieties Aromatic Bitters — Scrappy’s classic bold blend to add balance and a pinch of spice to your favorite spirits. Lime Bitters — “Intense, fresh organic lime” distilled into a sharp, vibrant citrus twist. Orange Bitters — a traditional blend of bright bitter oranges, herbs, and spices. Firewater (Habanero Tincture) — Scrappy’s non-bitters spicy tincture: clean heat, subtle floral notes, and a touch of sweetness. Use sparingly. Orleans Bitters — a New Orleans-style aromatic blend with anise, citrus, cinnamon, and floral bitterness. Usage & PairingJust a dash or two goes a long way — these bitters are highly concentrated. They’re ideal in classics like the Old Fashioned, Manhattan, Negroni, or Sazerac, or as creative accents in margaritas, gin mixes, punch bowls, or even in culinary creations (desserts, dressings, etc.).
